Features:

• Accurately measure temperatures from -49°F to 392°F (-45°C to 200°C) for versatile kitchen use.
• Swivel head design facilitates easy reading from any angle, enhancing user convenience.
• Essential tool for ensuring food safety and quality in restaurants, hotels, and catering services.
• Engineered for durability and reliability in the demanding culinary environment.
• Supports culinary professionals in maintaining high standards of food preparation and service.

Description:

Designed specifically for the dynamic needs of restaurants, hotels, and catering services, the CAC China FPMT-DG21 Digital Swivel Thermometer provides a reliable and efficient solution to temperature monitoring. This versatile tool is ideal for ensuring food safety and quality control, offering measurements ranging from -49°F to 392°F (-45°C to 200°C). Its swivel head design allows for easy viewing at any angle, making it a user-friendly device for kitchen professionals. Crafted with precision and durability in mind, this thermometer is an essential instrument for maintaining the high standards of the culinary industry.